Before, we used to make stewed chicken in accordance with the conventional way. This time, because we want to eat spicy chicken, we changed our way.
The impact of the epidemic. Always feel that what you make at home is more reliable and safe to eat (* ~ m  ̄)
At this time, there is also an essential spring dish, fried broad beans, meat broad beans, which are powdered. Today's lettuce leaves are delicious. Today, I don't eat rice. This is my lunch.
Spring is coming. Let's get rid of the dreariness of winter. Fresh bean sprouts ~ simple vinegar bean sprouts. Let's learn.
Shiping, a small town in the southwest border known as a famous literature country, is not only famous for its talents, but also for its famous Shiping tofu . Shiping's tofu is unique in Chinese food culture. In Shiping, generations of tofu make... ...
Spring bamboo shoots. The unique flavor of spring. A versatile dish. There must be many people who like it. Take advantage of the spring. Eat fresh. And the low sugar and low fat crude fiber is suitable for the fairies who lose weight in spring.... ...
On my husband's birthday, I can't go out. I make my own food at home. It's healthy and delicious. It's intentional Mei
Stew the potatoes and make them into mashed potatoes. Match them with rice and green onion. Make a roll of lettuce. It's a very simple energy breakfast. It's super refreshing and appetizing. It's better than big fish and big meat. It's delicious... ...
Zucchini is not fried, stewed or stuffed. Add an egg, wrap some flour and fry it. The child will eat it. The simplest home-made dish. Another way to eat it. It doesn't need to be too complicated. It's nutritious and delicious. It's delicious and... ...
Eggplant N is the best way to eat. The simplest collocation is eggplant. Simple Kwai. Delicious and nutritious. With breakfast. Perfect.
Friends like to eat braised eggplant, a friendship dish cooked by friends for 10 years
I stayed at home for two months. Steamed bass and squirrel bass have been made. Let's have a braised bass today.